
•
कल शाम मैं आराम से टीवी देख रहा था कि अचानक मेरी बेहतर आधी ने पूछा – “आज रात के खाने में क्या है?” मैंने सहजता से कहा – “कुछ स्वादिष्ट… कुछ लज़ीज़ बनाओ।” उन्होंने तुरंत मुस्कुराते हुए कहा – “क्यों न मटर पनीर और रोटी या चावल बना लें?” मटर पनीर का…

•
Matar Paneer – A Delicious Evening Delight 🍛🫛🧀 Yesterday evening, while I was quietly watching TV, my better half suddenly asked, “What’s for dinner tonight?” I casually replied, “Something tasty… something truly delectable.” Without missing a beat, she suggested, “Why not Matar Paneer with Roti or Rice?” The very mention of Matar Paneer instantly…

•
Fish Curry – A Flavorful Journey of Memories and Traditions 🍛🐟 A few days ago, some of my friends from Patna visited Ranchi on an assignment. Out of courtesy—and friendship—I invited them for lunch. I requested my wife, a true culinary expert, to prepare her special rustic-style fish curry. At first, she was hesitant,…

•
Litti Chokha Litti Chokha is a staple diet and very popular cuisine in Western Bihar’s Bhojpur region, are made of wheat flour after making it salty and its dough stuffed with gram powder (Sattu) mixed with other spicy ingredients and in it, made in round shape of apple size and served…

•
About Fish curries Few days back some of my friends from Patna arrived in Ranchi on some assignment. So it was pure courtesy that I invited them on lunch one day. In the mean time I talked to my wife who is a great culinary expert and requested her to prepare fish curry…

•
Rugra or Phutka Rugra a rare kind of mushroom which grows in the wilderness of Jharkhand and surrounding Ranchi. It is purely a seasonal mushroom which grows beneath the Saal trees and under the earth in the jungles of Jharkhand especially when clouds cracks means during heavy lightning, it…

•
Paddy Plantation As the rain start the farmers become busy in their business that is paddy plantation in their fields. Paddy is derived from Indonesian word Pady, which means rice plant, generally paddy is planted twice in a year in the most of the places in India which are known by Rabi…

•
Mango the King When I was in school during summer the class were conducted to ½ half time from 6:30 to 12 O clock and while returning home from school there were many mangoes trees full of fruits, so being a child I and my other friends couldn’t hold our…

•
Black Berry (Jamun) This Black berry fruit (Jamun) dragging me into down memories lane when I was a child or school going lad. The place where I was residing with my parents had lot of Black Berries popularly called Jamun trees and me with my siblings and friends use to…

•
Crispy Onion Pakodas: A Perfect Monsoon Treat #OnionPakodas The monsoon season brings with it a cozy charm, often keeping us indoors. But fear not, for this is the perfect time to indulge in a steaming cup of masala chai alongside some crispy, golden onion pakodas! These delectable fritters are a symphony…